Cantiano
ORANGE FLAG TOURING CLUB
The Chiaserna bread made from sourdough soft wheat. La Jams, syrups, and preserves made from Cantiano Sour Cherries and Black Cherries along with the exquisite Sour Cherry wine.. The Catria trout, which the Dukes of Urbino wanted to protect already in 1500. The renowned locally-produced horse meat. The fine white truffle from Balbano Valley.
Recently, Catria craft beer has been developed. The beer is made from malt deriving from locally grown barley and water from the Catria springs.
— Italian Touring Club
